Agricultural and Biological Sciences | International Journal of Multidisciplinary Research and Studies

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ARRANGEMENT OF THE BAJO ETHNIC FISHERMEN SETTLEMENT AREA BASED ON ECOLOGY AND LOCAL WISDOM ON THE COAST OF BONE BAY

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BIOLOGICAL PROCESS ANNOTATION OF PROTEINS ACROSS THE KINGDOM PLANTAE

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COMPENSATORY GROWTH IN BROILER CHICKEN (Gallus gallus domesticus) UNDER DIFFERENT FEEDING REGIMEN

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CONSTRUCTION OF A EUKARYOTIC EXPRESSION VECTOR FOR PEGFP-FST AND ITS BIOLOGICAL ACTIVITY IN DUCK MYOBLASTS

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DAIRY CATTLE REPRODUCTIVE PERFORMANCE UNDER DIFFERENT PRODUCTION SYSTEM IN ETHIOPIA: NIGERIA’S BILATERAL TRADE RELATIONS WITH CHINA: AN ASSESSMENT, 2010 – 2019

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DEFINITIVE AGRICULTURAL LAND’S PRICE FORMATION

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ESTABLISHMENT OF A PHEASANT (PHASIANUS COLCHICUS) SPERMATOGO-NIAL VEGETATIVE CELL LINE FOR THE ASSEMBLY OF INTERSPECIES GERMLINE CHIMERAS

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EVALUATION OF AFRICAN TOMATO LANDRACES (SOLANUM LYCOPERSICUM) SUPPORTED MORPHOLOGICAL AND HUSBANDRY TRAITS

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GROWTH PERFORMANCE OF NATIVE CHICKEN (Gallus gallus domesticus) USING VARIED LEVELS OF WATER SPINACH (Ipomoea aquatica) LEAF MEAL AS FEED SUPPLEMENT

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INTEGRATION OF INFORMATION TECHNOLOGY INTO THE CURRICULUM OF THE BIOLOGY DEPARTMENT AT NIS SHYMKENT

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ISOLATION IDENTIFICATION AND CONTROL OF FUNGAL DISEASE OF ANY FRUIT TREE

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ORIGIN OF THE DOMESTICATED HUSBANDRY SPECIES AND MOLECULAR-BASES OF FRUIT FORM AND SIZE CHANGES THROUGHOUT THE DOMESTICATION, TAKING TOMATO AS AN EXAMPLE

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PAPAYA LEAF EXTRACT BENEFITS IN THE SYMPTOMS OF DENGUE

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PAPAYA LEAFE EXTRACT FOR REGENERATION OF PLATELET IN BLOOD

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PERFORMANCE OF STRING BEANS AS AFFECTED BY DIFFERENT LEVELS OF CHICKEN MANURE TEA

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PLANT PREBIOTICS AND HUMAN HEALTH: BIOTECHNOLOGY TO BREED PREBIOTIC-RICH NUTRITIOUS FOOD CROPS

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RESPONSE OF TWO VARIETIES OF PECHAY (Brassica rapa) APPLIED WITH DIFFERENT LEVELS OF FERMENTED PLANT JUICE

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REVIEW ON THE GENETIC DIVERSITY IN LINSEED (LINUMUSITATISSIMUM L.) IN THE HIGHLANDS OF ETHIOPIA.

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A Study on Factors Influencing Agriculture of Modern India .

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VARIOUS EFFECTS OF AGRICULTURAL MANAGEMENT PRACTICES ON SOIL QUALITY: A REVIEW OF LONG-TERM EXPERIMENTS FOR EUROPE AND CHINA

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